September 2022
COOKIES! I saw a friend of mine, Deanna, and was so excited to see how her business has grown. She bakes vegan cookies, and I am excited that what started as a small business, is growing. From a small operation, she has grown into internet sales and is now in a few select 7-11 stores in the area. Here I will feature the first part of a conversation with Deanna. What motivated you to start baking vegan cookies?
“This journey started when I discovered my child had allergies. On a trip to the grocery store my child begged for one of those boxed desserts in the grocery store. I had to say, “No,” and it was a very frustrating store experience. I left that store determined to make desserts that just as good as those in the grocery store. I wanted to replicate the taste and textures of desserts made with eggs, milk, and butter without my child’s allergens.”
How has that changed now? “Now, that my company, Deanna’s Delights® has begun, my desserts have become known for their great taste. Our customers rate our desserts highly and usually introduce our desserts to friends.”
Speaking further, Deanna responded to a question about veganism, saying, “Many restaurants, fast-food and convenience stores are embracing and acknowledging veganism by expanding their food options. Deanna’s Delights® is pleased we recently began in select 7-11 stores in July 2022. We are currently in select locations in Laurel, Annapolis Junction and Takoma Park. The 7 -11 near the Laurel Library on Rte. 198 and 7th Avenue. Order online at www.deannasdelights.com. She is based in Laurel/Beltsville.